Farvie grenache 2023

A remarkable grenache that captures much of the winemaking and viticultural philosophy with this wine sourced from the bush vine Wilson’s Pool Vineyard. The fruit was hand-picked, berry sorted and gravity-fed to French oak fermenters where 30 % whole bunches and wild fermentation have accentuated the bright spicy characters. The oak continues to play a more subordinate role with a greater percentage of whole bunches being used these days. Coupled with the earlier picking approach it captures the coolness and crunchy freshness style that is becoming the hallmark of the style. The palate is unlike any other Australian grenache with its precise arrow-straight acidity fired with telling accuracy to a target that eventually reveals deeper succulent fruit flavours. It is still tightly wrapped with firmness and tension. A wine of a touch of brash youthfulness and serious intensity.