Thomas William Blanc and Co. 2026

The Co. in this white blend is made up of sauvignon blanc and chardonnay, so it's an interesting combination. Made more interesting by the fact that it's barrel-fermented in seasoned oak, which adds texture and richness to these varieties and makes for really impressive drinking. Beautiful, intense fruit is evident on the nose, with a creaminess supplemented by some nice tropical and dried herb characters. The palate is rich and deeply flavoured but with a nice, fine linear feel as it extends to a long finish.