Cabernet Blend

Margaret River

Cabernet Blend

A most stylish blend of 87% cabernet with 11% merlot and a smidgeon of perfumed cabernet franc. It’s a delightfully fragrant and pure medium-bodied blend with the compelling characters of blackcurrant and cedary plum on the nose cascading into a smooth and seamlessly structured palate. The firm chalky tannins and nice touch of oak harness the intense fruit. Like all...

Margaret River

Cabernet Blend

Sittella reaches into its Buckshot Ridge vineyard in Margaret River for this excellent blend that works so well. It’s a generous medium bodied wine that is seamlessly laced together with fine tannins and well managed oak. Blackcurrant and dark chocolate characters with light tobacco leaf characters adding a nice touch. Classy little wine.

Margaret River

Cabernet Blend

A Bordeaux blend of cabernet sauvignon, cabernet franc, malbec and petit verdot, recognising the early work of Bordeaux lovers Barry and Liz Morrison. It’s a delightful medium-bodied, elegantly structured wine displaying lively red berry lift and a bright high energy palate. Light chalky finish completes a neat little wine.

Margaret River

Cabernet Blend

Serious stuff here in a blend that works so well from part of the Sandalford vineyard purchased by the Fogarty Wine Group a few years ago. Planted in 1971, it is one of the oldest vineyards in Wilyabrup. Loaded with a complex matrix of dark fruits exhibiting a plummy, bitter dark chocolate and spicy mix. Deep into the palate reveals...

Margaret River

Cabernet Blend

Crafted as a wine for drinking in the shorter term, but there is plenty here to engage, from a pure vibrant bright fruit aroma through to a palate that balances lively medium bodied fruit with delicious red fruits and dark chocolate flavours. A slightly edgy minerality provides a neat complementing balance. Easy drinking wine.